Last week in my Studio: I was finishing up work for the Vanderslice Fundraiser, benefitting the Kansas City Art Institute, I was paired with chef Michael Corvino and sous-chef Jeff Workman from @corvinokc. I incorporated the raven, the Corvino Supperclub & Tasting Room logo, overlooking the patterns which were inspired by the iconic wall and…
My favorite cocktails are made with gin. I am not a big drinker, but I think Gin has a refreshingly crisp taste. It has evolved from its original purpose as a medicinal drink to a selected choice of beverage for any connoisseur. It derives its main flavor from Juniper Berries, but there are many variations…